sub buns, lightly toasted
cheese, use your favorite (we use mozzarella or provolone)
mayonnaise or Miracle Whip
Italian dressing, to drizzle
NOTE - if you prefer a veggie sub swap the meats for sliced mushrooms and green peppers.
1. Preheat oven to 350 degrees.
2. Build subs - layering ham, pepperoni, salami and cheese. Return to oven until cheese melts (watch closely it doesn't take long).
3. Lightly toast subs until cheese has melted.
4. Add toppings as desired - tomato slices, lettuce shreds, sliced onions, banana peppers.
|You can skip the pizza joint and make delicious Italian Subs at home!|
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